MENU

Menu items, and daily specials subject to change.  Please call ahead at (856) 858-1700 if you have any questions, or to verify item availability.

Old School Fried Calamari 13.95
Lightly fried, spicy tomato sauce & pesto aioli.
NEW! Grilled Crab Bruschetta 15.95
Crab, grilled Country bread, avocado, tomatoes, red onion, fresh basil bruschetta.
Fagioli Con Sausage 10.95
Cannellini beans sautéed with broccoli rabe & spicy Italian sausage.
Smoked Mozzarella & Ricotta Fritters 12.95
Served with basil pesto & Gorgonzola sauce.
Shrimp Panchetta 13.95
Jumbo shrimp wrapped with crispy panchetta, served with a mustard cream sauce.
Zuppeta di Napoli 12.95
Mussels & little neck clams with fresh tomato in a garlic white wine sauce.
Mussels San Marino 11.95
Steamed mussels with choice of marinara sauce or garlic white wine sauce.
NEW! Eggplant Caponata Bruschetta 10.95
Warm sautéed eggplant, onions, capers, tomato sauce, shaved locatelli cheese.
Sicilian Calamari 13.95
Sautéed garlic, black olives, capers, cherry peppers, white wine lemon butter sauce & tossed with fried calamari.
NEW! Bistro Clams Casino 12.95
Little neck clams, panchetta, red pepper, Ritz crackers.
Fried Burratta 12.95
Burratta cheese, breaded, deep fried & served in a house tomato sauce, basil & grated locatelli cheese.
NEW! Shuck Oyster with Avocado 14.95
Fresh shucked oysters on half shell (6), avocado, tomatoes, dollop of red onion.
Artichokes Fritti 11.95
Fresh artichokes, lightly fried & served with a Gorgonzola cream sauce.
Stuffed Jersey Long Hots 11.95
Roasted & stuffed with fennel sausage, finished with garlic white wine sauce & caramelized onions.
2 ppl 4 ppl
Antipasto Marino Caldo 12.00 24.00
Fried calamari, shrimp panchetta, eggplant Romano & broccoli rabe sauté.
Antipasto Marino Freddo 12.00 24.00
Fresh homemade mozzarella, tomato & fresh basil, prosciutto, soppressata, roasted peppers, sun-dried tomatoes, marinated artichokes, mixed olives, Gorgonzola & sharp provolone.
lnsalata Bistro 5.95
Spring mix with plum tomatoes, red onions & mixed olives in a balsamic & oil dressing.
lnsalata Gorgonzola 11.95
Pears, candied walnuts & Gorgonzola cheese tossed with arugula in a honey white balsamic vinaigrette.
NEW! Char-grilled Octopus & Orange Salad 12.95
Baby arugula, Jersey cucumber, red onion, citrus vinaigrette.
Caesar Salad Classic 8.00
Bistro made Caesar dressing, tossed with croutons & romaine lettuce.
Add chicken +$3 • Add shrimp +$4
NEW! Panzenella Salad 9.95
Jersey tomato, Jersey cucumber, “day old” bread, red onion, red wine vinegar, extra virgin olive oil dressing.
NEW! Jersey Heirloom Tomato Caprese 11.95
Fresh mozzarella, basil, sea-salt, extra virgin olive oil.
NEW! Summer Strawberry Salad 12.95
Spring mix, strawberries, goat cheese, candied walnuts, aged Balsamic vinegar & extra virgin olive oil.
Lobster Bisque with A Touch of Sherry 6.00
Add crab+ $5 • Add Lobster+ $8
Penne Vodka 18.95
Braised prosciutto in a pink cream sauce with a touch of vodka.
Fresh Pappardelle Bolognese 23.95
White truffle oil & shaved ricotta cheese.
Lasagna Josephine 20.95
Bistro made sausage, basil & fresh mozzarella served in house tomato sauce.
Lobster & Jersey Asparagus Risotto Market Price
Lobster claw meat, asparagus tips in a lobster cream sauce.
Cappellini Bambina 23.95
Angel hair pasta tossed with fresh spinach, sun-dried tomatoes, shrimp & crab meat in a garlic white wine sauce.
Linguine Clam 21.95
Little neck clams with choice of marinara sauce or garlic white wine sauce.
NEW! Bucatini Carbonara with Shrimp 23.95
Pan-fried crispy panzanella, sliced shrimp, caramelized shallots, eggs, cracked black pepper, shaved Parmigiana Reggiano.
Lobster Fettuccine Market Price
Lobster, shrimp, jumbo lump crab meat, sun-dried tomato & arugula in a lobster cream sauce.
Orecchietti con Broccoli Rabe 18.95
Little ear pasta tossed with broccoli rabe, spicy sausage & fresh pecorino Romano cheese in garlic and olive oil.
NEW! New York Strip Steak & Heirloom Tomato Salad (12oz.) Market Price
Grilled, served sliced, topped with basil pesto butter, Jersey heirloom tomatoes & red onions, smoked sea salt.
NEW! Veal Chop Parmigiana (12oz.) Market Price
Pan-fried bone-in veal chop, butterflied & pounded, melted sharp provolone & fresh mozzarella, fresh basil, house tomato sauce. Served with a side of garlic mashed potatoes & sautéed baby leaf spinach.

As elusive as the origins of the meatball may be, one thing is for certain – Italian-American cuisine owes much of its popularity to this tasty, spherical creation. We, here at Bistro, feel that it should get its time with the paparazzi.

Traditional Meatball 9.95
Four traditional meatballs made with mixture of veal, pork & beef. Topped with our house tomato sauce, basil & fresh shaved Locatelli cheese.
Smoked Mozzarella Meatball 12.95
Stuffed with smoked mozzarella. Topped with house tomato sauce, basil & grated Romano cheese.

We’re all about the gnocchi. That’s right! Our award winning, homemade potato gnocchi now have its own section. Mangia! Mangia!

Appetizer Entrée Family Style
Gnocchi Pomodoro 8.00 17.00 24.00
Homemade Bistro gnocchi served with homemade tomato sauce with fresh basil & Pecorino Romano cheese.
Gnocchi Stefano 8.00 17.00 24.00
Homemade Bistro gnocchi served with basil pesto cream sauce & roasted peppers.
Gnocchi Gorgonzola 8.00 17.00 24.00
Homemade Bistro gnocchi served with Gorgonzola cream sauce & toasted pine nuts.
Baked Gnocchi 9.00 18.00 25.00
Served with braised pancetta, shiitake mushroom, smoked mozzarella & cream, baked in a Tuscan pot.
NEW! Gnocchi with Summer Vegetables 8.00 17.00 24.00
Served with zucchini, squash, Jersey tomatoes, garlic & extra virgin olive oil. Shaved Loccatelli cheese.
Gnocchi Eggplant 9.00 18.00 25.00
Homemade Bistro gnocchi served with caramelized onions & eggplant in our house marinara sauce.
Gnocchi Sausage 9.00 18.00 25.00
Homemade Bistro gnocchi served with braised sausage, caramelized onions in a spicy marinara sauce.
Short Rib Gnocchi 9.00 18.00 25.00
Caramelized onions, melted sharp provolone in a house red sauce.
Gnocchi con Lobster Market Price
Homemade Bistro gnocchi served with pulled lobster meat & arugula in a lobster cream sauce.
Gnocchi Misto 12.00
Choose any three for a gnocchi appetizer.

All entrées listed below are served with a house vegetable & choice of a side. Chef’s recommendations are in red.
1. Ziti with Tomato Sauce
2. Penne Vodka
3. Garlic Mashed Potatoes
4. Roasted Potatoes

Pollo Cutlet Parmigiana (2) 20.95
Pan-fried chicken cutlet topped with melted mozzarella & house tomato sauce.
Pollo Marsala (1) 20.95
Chicken breast topped with wild mushrooms in a marsala wine sauce.
Pollo Saltimbocca (4) 20.95
Chicken breast topped with prosciutto & fresh mozzarella in a sage white wine sauce served over fresh spinach sauté.
Pollo Nonna (3) 22.95
Chicken breast, roasted peppers, asparagus & smoked mozzarella in a garlic white wine sauce.
Pollo Arrabbiata (4) 23.95
Chicken breast, prosciutto di parma & jumbo shrimp in a spicy basil blush sauce.
Pollo Franchese (2) 20.95
Egg battered chicken breast, roasted peppers & asparagus topped with melted mozzarella in a lemon caper white wine sauce.

All entrées listed below are served with a house vegetable & choice of a side. Chef’s recommendations are in red.
1. Ziti with Tomato Sauce
2. Penne Vodka
3. Garlic Mashed Potatoes
4. Roasted Potatoes

Vitello Cutlet Parmigiana (2) 25.95
Pan fried veal cutlet topped with melted mozzarella & tomato sauce.
Vitello Gino (3) 26.95
Veal medallions served with crab meat & asparagus tips in a lemon cream sauce.
Vitello Milanese (1) 25.95
Pan-fried veal cutlets topped with melted fresh mozzarella, baby arugula, oven-roasted heirloom cherry tomatoes, fresh squeezed lemon & extra virgin olive oil.
Vitello Gianna (2) 26.95
Topped with fire roasted peppers, jumbo lump crab meat & garlic white wine sauce.
Vitello Michaela (3) 25.95
Veal medallions with sun-dried tomatoes & shrimp in a sherry wine sauce.
Vitello Saltimbocca (4) 24.95
Veal medallions topped with prosciutto & fresh mozzarella in a sage white wine sauce over fresh spinach sauté.
NEW! Hazelnut Encrusted Mahi Mahi Market Price
Blood orange reduction, served with Spring mix, red onion & Jersey cucumber salad, blood orange vinaigrette.
NEW! Salmon Avocado Market Price
Grilled wild king salmon, jumbo lump crab meat, avocado & tomato bruschetta. Served with a side of garlic mashed potatoes & sautéed baby leaf spinach.
NEW! Grilled Swordfish Livornese Market Price
Jersey grape tomatoes, kalamata olives, capers, garlic. Served on a bed of linguine.
Our Famous Sea Bass Con Lobster Est 2004 Market Price
Pan-seared Chilean sea bass, colossal shrimp & crabmeat with sun-dried tomatoes in a lobster cream sauce. Served with garlic mashed potatoes & sautéed baby leaf spinach.